Video recipes - Buttermilk biscuits

Buttermilk biscuits

Recipe instructions: Start by sifting all the dry ingredients and then whisk to combine them. Cut in the butter until it is as small as rice. Add buttermilk in three batches and ensure that it is completely combined but not overdone. Then flour a surface and roll out the dough to 1 inch thick. Use a biscuity cutter or glass to form the biscuits and place them on a parchment lined pan. Glaze with the melted butter and place in the oven on 350 degrees for 12 - 15 minutes or until golden brown.

Runtime: 2m 9s | Views: 790 | Comments: 0

Login to Rate Video	Add To Favorites Favorited Successfully! Favorite Failed! Already Added! Login To Add! Cannot favorite your own video!	Write Comments
Login to Rate Video	Flag This Video

Add Video To Your Social Bookmarks!

Comment On This Video

Please help keep this site FUN, CLEAR, and REAL..
Flag this video : Feature This! - Innappropiate

Please Login to flag this video!

Your inappropriate request is sent successfully!

Failed to send your inappropiate request!

Please login to send a feature request!

Your feature quest has been sent successfuly!

Error while send your feature request!

Video Information

Rating (0 votes): Not yet rated

Added: 13-05-2009
From: BillyParisi ( Send PM )

(59) |

(0) |

(0)

Ingredients:
2 Cups All Purpose Flour, 2 TSP Baking Powder, 1/4 TSP Baking Soda , 1/2 TSP Salt , 4 Ounces Cold Butter, 1/2 Cup Buttermilk, Melted Butter To Taste.
Timescale:
This meal takes 20 mins to prepare and 15 mins to cook.
This meal will serve 4 people.
Channels: Bakery
Tags: biscuits buttermilk biscuits breakfast biscuits scones